Essences of white pepper and gunpowder complement notes of mango, papaya, and green pineapple.

Fresh and electric, with scents of white fruit and citrus peel.

A smooth and complex texture, ideal alongside pasta or spicier foods like a chicken tikka masala.

A high acidity and a freshly aromatic profile, with vegetal notes of green chili peppers and tomato leaves.

Full bodied with intense softness and a balanced acidity. Perfect for oysters and grilled octopus.

On the palate it is creamy and mouth-filling, finishing with nice acidity and a touch of sea salt.